Round Shape Clay Rice Pot, Donabe Cup Size 3 / 5 / 7

Why Cook Rice in a Donabe?

Enjoy authentic Japanese rice, cooked the traditional way. A donabe's natural clay construction delivers gentle, even heat to bring out the best flavour and texture in every grain.

• Fluffy, perfectly cooked rice – Even heat distribution helps every grain cook beautifully
• Naturally richer flavour – Excellent heat retention enhances the rice's natural sweetness and aroma
• Authentic crispy rice (Okoge) – Create a delicious golden crust that's a favourite in Japanese home cooking
• Superior heat retention – The donabe continues to gently steam the rice after the heat is turned off, creating the perfect finish
• Crafted from natural clay – A timeless cooking vessel that combines traditional Japanese craftsmanship with everyday practicality

Good to Know

• Designed for stovetop cooking and benefits from a few minutes of resting after cooking
• Donabe rice is best enjoyed fresh. For leftovers, freeze the rice soon after cooking to help lock in its flavour and texture for later
• As each donabe is made from natural clay, please handle with care and avoid sudden temperature changes

• Colour: Black / Brown
  
• Brand: Banko Ware
• Material: Earthenware
• Gas Only
• Oven Safe, Microwave Safe, Hand wash recommended
• Gift Box
• Made in Japan